Goemerot Restaurant Indonesian Menu | Nasi Goreng & Regional Specialities

Menu prices and items may change. Menujoys aims to keep menu details useful and updated when information is available.

About This Menu

Goemerot Restaurant offers a refined exploration of Indonesian regional cuisine, presented in a casual and cozy setting ideal for solo diners, families, and groups alike. The menu expertly balances traditional fare with contemporary touches, emphasizing generous portions and a variety of approachable yet authentic dishes.

Key menu sections feature spiced chicken plates, classic Nasi Goreng varieties, small plates such as Tempe Bakar and Tahu Gejrot, as well as hearty mains like Bebek Goreng Lengkuas and Chicken Steak with Fries. Coffee, desserts, and a notable tea selection complement the savory offerings, catering to breakfast, lunch, and dinner crowds within a price range between Rp 50,000 and Rp 100,000.

Guests can enjoy outdoor seating or opt for takeout and delivery services, all presented with attentive table service in a space welcoming to children and groups. Whether seeking a quick bite or a relaxed meal, this menu supports diverse dining occasions with options that delight both locals and visitors.

Most Loved

Popular picks.

A curated shortlist before you scan the full menu.

Tahu Gejrot

Tempe Bakar

Bebek Goreng Lengkuas

Dietary & Dining

Dietary & dining notes.

A quick reference for ordering - confirm any specific need with the restaurant.

Children Friendly

Good for kids and birthdays with high chairs and a kids' menu available when offered.

Opening Hours

Open daily from 10:00 AM to 10:00 PM for breakfast, brunch, lunch, and dinner.

Service Options

Enjoy outdoor seating, onsite services, takeout, delivery, and no-contact delivery services.

Pricing

Menu prices range from Rp 50,000 to Rp 100,000, offering quality Indonesian cuisine at approachable rates.

Reservations & Parking

Reservations required and accepted. Free and paid parking lots available for guest convenience.

Popular Dishes

Known for signature dishes such as Nasi Goreng Suna Cekuh Gurita, Chicken Steak and Fries, and Tahu Gejrot.

FAQs

Questions about Goemerot Restaurant menu.

Quick answers about prices, popular items, and updates.

The menu features traditional Indonesian dishes including popular sections like Nasi Goreng, Chicken Steak, Bebek Goreng, Tempe, and Tahu specialties. It also offers coffee, desserts, and quick bites suitable for lunch and dinner.

Popular dishes include Nasi Goreng Suna Cekuh Gurita, Chicken Steak and Fries, Bebek Goreng Lengkuas, Spaghetti Carbonara, Tempe Bakar, and Tahu Gejrot. These are frequently recommended by both locals and tourists.

Menu prices generally range from Rp 50,000 to Rp 100,000 per dish. Prices and availability may vary, so it’s advisable to check the latest updates before ordering.

The restaurant offers a variety of meal times including breakfast, brunch, lunch, dinner, and dessert, along with catering and table service. While specific dietary accommodations aren't guaranteed, the menu includes kid-friendly options and dishes suitable for diverse tastes.

Goemerot Restaurant accepts and requires reservations. Booking ahead is recommended, especially during peak hours for lunch and dinner.

Menujoys strives to keep menu items, prices, and hours current, but changes may occur without notice. Users are encouraged to contact Goemerot Restaurant directly for the most precise information or to suggest any corrections.

Service options include dine-in with outdoor seating, takeout, delivery, no-contact delivery, and onsite services to fit different dining preferences.

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